We all have those items in the back of our kitchen cabinets that we rarely use. That would be my electric knife that I pull out each Thanksgiving to carve our bird. This year I could not find it anywhere and so I carved that darn bird WITHOUT my electric knife. A few weeks later I stumbled upon that sucker deep in the recesses of my pantry.
How about those things in your kitchen cabinets that you have NEVER used? I have had, in my baking cabinet, a pampered chef "accent decorator". I'll bet I have owned it for over five years. So last week I had some gals over for a cooking lesson and my friend Ann suggested we use it for the cupcakes we made. It was so fun to use and make me feel like a real pro.
So...today I made cupcakes for a bridal shower tomorrow. They look so much better than any cupcakes I have ever made. I made funfetti and the icing was pink, as you can see!!
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| Don't you just want to bite into this beauty??? |
Now I am sure you have seen better or even made better yourself but for me this is major progress. I made two dozen and I will admit, it took me twice as long to ice them and I used twice the icing I usually use.
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This would really come in handy in a food fight!!!
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I think it was so worth the extra time and icing and I will be using this little gizmo from here on out for all my cupcake baking.
I use mine for deviled eggs and to stuff manicotti shells ... never thought to use it for cupcakes!
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